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Monthly Archives: May 2024

Apples nutrition facts.

Apples contain key nutrients, including fiber and antioxidants. They may offer health benefits. Including lowering blood sugar levels and benefitting heart health. Here are the nutrition facts for one raw, unpeeled, medium-sized apple (182 grams): Carbs in apples Apples are mainly composed of carbs and water. They’re rich in

Benefits of Vitamin E.

Your body uses vitamin E for multiple purposes. Including protecting you from oxidative stress and supporting your immune system. You can get vitamin E from certain foods and dietary supplements. Though vitamin E is often thought of as a single compound, it’s actually a group

Benefits of Probiotics.

Probiotics are live microorganisms that can be consumed through fermented foods or supplements. More and more studies show that the balance or imbalance of bacteria in your digestive system is link to overall health and disease. Probiotics promote a healthy balance of gut bacteria and